Remodelling

Although I have loved rating restaurants around the world, there is a certain limiting sense in that everyone's tastes are so different. Because of this I have decided to make this blog more of a journal entry into my life with food. As I have to cook for myself for the first time next year, I will record and write about my successes and failures. From the fun to the mishaps, I am excited to start the journey into my own culinary world. To add to the mix, I am also posting some of my past writings about my favourite foods around the world and the hidden restaurants that I ate them in.

Looking forward to my new affair with food

-Phillip